The USDA's National Institute of Food and Agriculture (NIFA) is inviting applications for its Phase II Small Business Innovation Research (SBIR) and Small Business Technology Transfer (STTR) programs for Fiscal Year (FY) 2025, with funding of approximately $19.5 million for SBIR and $3.25 million for STTR. Applications are due by September 23, 2025. The focus of these programs is to convert scientific discoveries into commercially viable products, emphasizing innovation in small businesses. Eligible applicants include previous Phase I awardees. Funding ranges from $600,000 to $650,000, with projects typically lasting 24 months, though extensions are possible under certain conditions. The program seeks to ensure inclusivity without discrimination, prioritize merit, and encourage direct engagement with agricultural stakeholders. NIFA solicits feedback on applications to enhance effectiveness and address pressing agricultural challenges. The announcement outlines eligibility criteria, application processes, and various topic areas for research, including food science, natural resources conservation, and agricultural engineering, further distinguishing between SBIR and STTR regarding cooperative agreements and research contributions from partnering institutions. The document aims to support technological advancement and commercialization within the agricultural sector.
The USDA National Institute of Food and Agriculture (NIFA) released a Request for Applications (RFA) for the Phase II Small Business Innovation Research (SBIR) and Small Business Technology Transfer (STTR) Programs for FY 2025. The application deadline is March 18, 2025, with anticipated funding amounts of $19.5 million for SBIR and $3.25 million for STTR. Eligible applicants include businesses that have previously received Phase I awards, with individual project awards ranging from $600,000 to $650,000 for up to 24 months, extendable to 36 months under specific circumstances. The programs emphasize advancements in commercial technology and scientific innovation, particularly in agriculture, with a focus on diversity, equity, inclusion, and accessibility (DEIA). NIFA encourages applications addressing ten specified research areas, including food science, conservation, and rural development. SBIR/STTR aims to commercialize research outcomes and enhance collaborations between small businesses and research institutions. Applicants must meet strict eligibility requirements, including limits on ownership structures and employee counts, to foster economic growth within the U.S. The program prioritizes projects that demonstrate clear commercialization potential and newly developed technologies.