MSG Food Service
ID: 19BB2124Q0013Type: Solicitation
Overview

Buyer

STATE, DEPARTMENT OFSTATE, DEPARTMENT OFAMERICAN EMBASSY BRIDGETOWNWASHINGTON, DC, 20520, USA

NAICS

Food Service Contractors (722310)

PSC

HOUSEKEEPING- FOOD (S203)
Timeline
    Description

    The U.S. Department of State, through the American Embassy in Bridgetown, is seeking quotations for cook services for Marine Security Guards under RFQ #19BB2124Q0013. The contract will cover food service management, including menu planning, preparation, and compliance with health and safety standards for a one-year period, with options for two additional years based on performance. This procurement is crucial for maintaining the operational efficiency and quality of food services for the embassy's security personnel. Quotations are due by October 11, 2024, at 10:30 am local time, and interested parties must ensure they are registered in the System for Award Management (SAM) and submit the required documentation to be considered. For further inquiries, contact Paul Kopecki at Bridgetownprocurement@state.gov or call 246-227-4305.

    Point(s) of Contact
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    Title
    Posted
    The U.S. Embassy in Bridgetown issued a Request for Quotations (RFQ) for cook services (RFQ #19BB2124Q0013). The contract aims to provide food services for Marine Security Guards at the embassy over a one-year period, with options for two additional years, contingent upon performance. Quotations are due by October 11, 2024, and must follow specific submission guidelines, including required document completion and SAM registration proof. The contractor is expected to manage all aspects of food service, including menu planning, preparation, and ensuring compliance with health and safety standards. Services must accommodate seven Marines and include daily cooking, cleaning duties, and meal delivery. Contractors will undergo background checks, and proposals must demonstrate adherence to quality control measures. The document outlines insurance requirements, performance standards, and quality assurance plans. The contractor is responsible for ensuring the safety and quality of food service operations while being familiar with local laws and regulations. This RFQ represents the Embassy’s commitment to providing high-quality food services while maintaining operational efficiency and compliance with governmental standards.
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    MSG Food Service
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