The Department of State is seeking a qualified Foodservice Contractor to operate the dining service program at the Foreign Affairs Security Training Center (FASTC) located in Blackstone, Virginia. The contractor will be responsible for providing a diverse menu that accommodates various dietary needs, including vegetarian, vegan, organic, and options for individuals with specific medical, cultural, or religious requirements. This procurement is critical for supporting the training and professional development of Department of State personnel and other eligible individuals, ensuring they receive quality food services during their training programs. Interested offerors must possess a Secret level facility clearance and are encouraged to express their interest to Patrick Jones at jonespr@state.gov, with the solicitation anticipated to be released in January 2026. All proposals must be submitted within approximately 30 days of the solicitation posting on Sam.gov.