8920--Murfreesboro VA Medical Center Base 4 Option Year, Bread and Bakery Produce
ID: 36C24925Q0017Type: Combined Synopsis/Solicitation
Overview

Buyer

VETERANS AFFAIRS, DEPARTMENT OFVETERANS AFFAIRS, DEPARTMENT OF249-NETWORK CONTRACT OFFICE 9 (36C249)MURFREESBORO, TN, 37129, USA

NAICS

Commercial Bakeries (311812)

PSC

BAKERY AND CEREAL PRODUCTS (8920)

Set Aside

Total Small Business Set-Aside (FAR 19.5) (SBA)

Original Source

https://sam.gov/opp/0942e2a8d3de4e7bb6c72afd191daefd/view
Timeline
    Description

    The Department of Veterans Affairs is seeking quotations for a contract to supply bread and bakery products to the Murfreesboro VA Medical Center in Tennessee. This procurement involves a base year plus four option years, with specific requirements for various types of bread, buns, and rolls, totaling estimated quantities for each item over the contract period from October 1, 2024, to September 30, 2029. The goods are essential for the Nutrition & Food Services at the facility, ensuring quality food products for veterans. Interested vendors must submit their quotes by September 17, 2024, at 10:00 AM CT, and can direct inquiries to Contract Specialist Delaney Dickey at delaney.dickey@va.gov or by phone at 615-002-8150.

    Point(s) of Contact
    Delaney DickeyContract Specialist
    (615) 002-8150
    delaney.dickey@va.gov
    Files
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    RFQ 36C24925Q0017 LineItems.xlsx
    This document outlines a Request for Quotation (RFQ) by the Veterans Health Administration (VHA) for a range of bread products, including whole wheat loaves and various types of buns and rolls, intended for delivery from October 1, 2024, through September 30, 2029. It includes specifications for several product types, emphasizing their packaging sizes and required quantities. Each item listed has a specific description, packaging details, and contract periods comprising base and option periods for extensions. Delivery is designated for the Alvin C. York VA Medical Center in Murfreesboro, TN. The RFQ is configured to facilitate procurement from suppliers, ensuring compliance with federal regulations related to food supply for veteran healthcare services. The NAICS and UNSPSC codes indicate the classification for bread manufacturing, further underscoring the document’s context within government purchasing protocols. This RFQ reflects the ongoing commitment of the VA to provide quality food products to veterans while engaging in competitive and transparent procurement practices.
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    8920--Murfreesboro VA Medical Center Base 4 Option Year, Bread and Bakery Produce
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    Combined Synopsis/Solicitation
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