NUTRITIONIST NONPERSONAL HEALTHCARE SERVICES
ID: 75H71325Q00002Type: Sources Sought
Overview

Buyer

HEALTH AND HUMAN SERVICES, DEPARTMENT OFINDIAN HEALTH SERVICEINDIAN HEALTH SERVICEPORTLAND, OR, 97209, USA

NAICS

All Other Miscellaneous Ambulatory Health Care Services (621999)

PSC

MEDICAL- GENERAL HEALTH CARE (Q201)
Timeline
    Description

    The Department of Health and Human Services, specifically the Indian Health Service (IHS), is seeking qualified vendors to provide Nutritionist Nonpersonal Healthcare Services at the Chemawa Indian Health Center in Salem, Oregon. The primary objective of this procurement is to establish a nutritionist program aimed at addressing health disparities, particularly high rates of diabetes among American Indian and Alaska Native populations, through nutrition consultations, education, and collaboration with healthcare teams. This firm-fixed price contract spans one base year with four optional renewal years, requiring approximately 40 hours of service each week, and interested parties must submit their capability statements electronically by referencing identification number “75H71325Q00002” in the subject line. For further inquiries, vendors can contact Jacob Blalock at jacob.blalock@ihs.gov or by phone at 503-304-7661.

    Point(s) of Contact
    Jacob Blalock
    (503) 304-7661
    (503) 304-7677
    jacob.blalock@ihs.gov
    Files
    Title
    Posted
    The document outlines a firm-fixed price contract for providing nonpersonal healthcare nutritionist services at the Western Oregon Service Unit (WOSU) of the Indian Health Service (IHS) in Salem, Oregon. The primary objective is to establish a nutritionist program to address health disparities within American Indian and Alaska Native populations, notably their high rates of diabetes. The contractor will be responsible for activities such as disease prevention and management through nutrition consultations, education, and collaboration with healthcare teams. Key qualifications for the nutritionist include being a credentialed Registered Dietitian with a valid license to practice. The contract spans one base year with four optional renewal years, covering approximately 40 hours of service each week. Contractors must maintain medical liability insurance, uphold a strong security posture for equipment and patient information, and comply with IHS policies and HIPAA regulations. Additionally, oversight will be conducted through periodic evaluations by the Contracting Officer Representative (COR). The agreement includes provisions for accountability, documentation, and adherence to high standards of service quality and cultural competence in care provision.
    Lifecycle
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    Type
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