Section 32 Raisins Cherries And Figs for use in Domestic Food Assistance Programs.
ID: 12-3J14-25-B-0208Type: Solicitation
Overview

Buyer

AGRICULTURE, DEPARTMENT OFAGRICULTURAL MARKETING SERVICEUSDA AMS 3J14WASHINGTON, DC, 20250, USA

NAICS

Perishable Prepared Food Manufacturing (311991)

PSC

FRUITS AND VEGETABLES (8915)

Original Source

https://sam.gov/opp/41578ccbf9c04f7e8a19ef6e0daa6b94/view
Timeline
    Description

    The U.S. Department of Agriculture (USDA) is seeking bids for the procurement of dried fruits, specifically Raisins, Cherries, and Figs, to support domestic food assistance programs, including the National School Lunch Program. The solicitation outlines specific requirements for the products, including set-asides for small businesses, compliance with FDA labeling regulations, and delivery deadlines between April 1, 2025, and December 31, 2025. This procurement is vital for ensuring the availability of nutritious food options in federal assistance initiatives, while also promoting equal opportunity practices and regulatory compliance. Interested vendors must submit their bids electronically via the Web-Based Supply Chain Management (WBSCM) system by February 21, 2025, and can direct inquiries to Samantha Klagenberg or Valerie Dinkel at the provided email addresses.

    Point(s) of Contact
    Samantha Klagenberg
    samantha.klagenberg@usda.gov
    Valerie Dinkel
    Valerie.Dinkel@usda.gov
    Files
    Title
    Posted
    12-3J14-25-B-0208.pdf
    The U.S. Department of Agriculture (USDA) has issued a Bid Invitation, number 2000010620, for the procurement of dried fruit, specifically Raisins, Cherries, and Figs, to support the National School Lunch Program and other federal food assistance initiatives. Bids are to be submitted electronically via the Web-Based Supply Chain Management (WBSCM) system, with a submission due date of February 21, 2025. The solicitation mandates specific delivery deadlines between April 1, 2025, and December 31, 2025. Key requirements include set-asides for small businesses and conditions for products, such as using only certain raisin types and labeling requirements in compliance with FDA regulations. Additionally, contractors with less experience may face a probationary period limiting their awards. The document offers guidance for inquiries, highlights the importance of compliance with civil rights regulations, and emphasizes the commitment of the USDA to equal opportunity practices. Overall, this solicitation represents a critical component of food procurement aimed at supporting domestic nutrition programs while ensuring regulatory compliance and support for small businesses.
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