W9124D25QA130 Anchorage MEPS Noon Meals
ID: W9124D25QA130Type: Solicitation
Overview

Buyer

DEPT OF DEFENSEDEPT OF THE ARMYW6QM MICC-FT KNOXFORT KNOX, KY, 40121-5000, USA

NAICS

Perishable Prepared Food Manufacturing (311991)

PSC

COMPOSITE FOOD PACKAGES (8970)

Set Aside

Total Small Business Set-Aside (FAR 19.5) (SBA)
Timeline
    Description

    The Department of Defense, specifically the Department of the Army, is seeking a contractor to provide boxed noon meals for applicants processing through the Anchorage Military Entrance Processing Station (MEPS) in Alaska. The contract requires the delivery of sub-style sandwiches, chips, desserts, beverages, and adherence to food safety regulations, with a minimum average demand of approximately 207 meals per month. This procurement is part of a broader initiative to engage small businesses, particularly those owned by women, in federal contracting opportunities, emphasizing compliance with federal acquisition regulations. Interested parties should contact David Quintin at 520-945-9060 or via email at david.k.quintin.civ@army.mil for further details, with the contract period spanning from July 1, 2025, to June 30, 2026, and options for two additional one-year extensions.

    Files
    Title
    Posted
    The Anchorage Military Entrance Processing Station (MEPS) requires a contractor to provide boxed lunch meals for Armed Forces applicants processed at the facility. The contract specifies meal delivery logistics, including a minimum meal count, food safety regulations, and employee training in security protocols. Meals, delivered in insulated containers, should include a sub-style sandwich, chips, dessert, an apple, and beverages like soft drinks and water. The contractor must ensure compliance with food service sanitation and provide necessary training certification for employees who require access to government installations. Meal orders will be communicated daily, with payments processed through a government purchase card. Historical data provided indicates an average monthly demand for approximately 207 meals. The document outlines operational details critical for maintaining compliance and service quality within a federally contracted food service framework for military applicants.
    The document outlines a solicitation for commercial products and services specifically targeted at Women-Owned Small Businesses (WOSB) through federal contracting. Key details include requisition numbers, award dates, submission deadlines, and the name and contact information of the issuing officer. The solicitation is part of a larger effort to actively engage small businesses, especially those owned by women, in government procurement processes. It specifies categories such as Economically Disadvantaged Women-Owned Small Businesses (EDWOSB) and others relevant to various ownership statuses, indicating a commitment to diversity in supplier sourcing. The document adheres to federal acquisition regulations and includes instructions for submission, invoicing, and contract execution. Overall, it seeks to promote inclusivity and support for small businesses in federal contracting opportunities.
    Lifecycle
    Title
    Type
    Solicitation
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