Dining Facility Attendant Services - Extension
ID: PANMCC-25-P-0000_000526Type: Sources Sought
Overview

Buyer

DEPT OF DEFENSEDEPT OF THE ARMYW6QM MICC-FT STEWARTFORT STEWART, GA, 31314-3324, USA

NAICS

Janitorial Services (561720)

PSC

HOUSEKEEPING- FOOD (S203)

Set Aside

Total Small Business Set-Aside (FAR 19.5) (SBA)

Original Source

https://sam.gov/opp/2b94f482344c4839a9afa50d4a62cb64/view
Timeline
    Description

    The Department of Defense, specifically the Department of the Army, is seeking vendors for Dining Facility Attendant (DFA) services at Fort Stewart and Hunter Army Airfield in Georgia. This opportunity involves a base period of performance from December 1, 2024, through May 31, 2025, with the possibility of two additional months, aimed at supporting the military's food service program across 12 dining locations. The contractor will be responsible for ensuring quality sanitation and janitorial services, managing personnel, and adhering to established health and safety standards, with a focus on performance-based service acquisition. Interested parties should contact Sheung Li at sheung.c.li.civ@army.mil or Carmashay Johnson at carmashay.q.johnson.civ@army.mil for further details, and must respond to the sources sought notice to express their interest in competing for this requirement.

    Files
    Title
    Posted
    DFA BRIDGE PWS.pdf
    The Performance Work Statement (PWS) outlines requirements for Dining Facility Attendant (DFA) services at Fort Stewart/Hunter Army Airfield, supporting the military's food service program. This non-personal services contract emphasizes the provision of quality, efficient, and cost-effective dining facility sanitation and janitorial services across 12 dining locations. The contractor is responsible for transitioning operations, managing personnel, and ensuring compliance with established sanitation standards, with an emphasis on performance-based service acquisition. Service hours encompass weekdays, weekends, and holidays, with provisions for emergency and extended services. The contractor must maintain rigorous quality control protocols, implement a quality control plan, and ensure staff compliance with specified training and health regulations. Proper management of subcontractors and adherence to safety and security protocols, including the use of E-Verify for employment eligibility, are also crucial. Overall, the PWS reflects the Army's commitment to contractual transparency and operational efficiency while ensuring high service standards in support of military dining operations.
    Lifecycle
    Title
    Type
    Dining Facility Attendant Services - Extension
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