FSE for Fort Campbell, KY
ID: SPE3SE25Q0248Type: Sources Sought
Overview

Buyer

DEPT OF DEFENSEDEFENSE LOGISTICS AGENCYDIR OF SUB DLA TROOP SUPPORTPHILADELPHIA, PA, 19111-5096, USA

Set Aside

Total Small Business Set-Aside (FAR 19.5) (SBA)

Original Source

https://sam.gov/opp/2a8e9853b358442cb820308e7f9694ee/view
Timeline
    Description

    The Department of Defense, through the Defense Logistics Agency, is seeking sources for the procurement and installation of food service equipment at Fort Campbell, Kentucky. The opportunity includes a requirement for various kitchen and dining equipment, such as work tables, serving counters, electric restaurant ranges, and furniture, all of which must comply with "Buy American" standards and health and safety regulations. This procurement aims to enhance operational efficiency and service quality in public dining facilities, ensuring compliance with regulatory standards. Interested vendors should contact William Yocum at william.yocum@dla.mil for further details, noting that a site visit is required to confirm measurements and installation requirements.

    Point(s) of Contact
    William Yocum
    william.yocum@dla.mil
    Files
    Title
    Posted
    Equipment List.docx
    The document outlines a Request for Proposals (RFP) for the procurement and installation of various kitchen and dining equipment, emphasizing adherence to specifications such as "Buy American" standards. The requisites include multiple work tables, a serving counter, can crushers, electric restaurant ranges, and a variety of furniture items like chairs and tables. Each item specified includes size, material requirements, and electrical specifications, ensuring compliance with health and safety standards (NSF and UL). Installation services are also detailed, encompassing the removal of existing equipment, delivery of new pieces, and utility reconnections, as well as site clean-up responsibilities. The document portrays a comprehensive plan for upgrading kitchen and dining areas with an emphasis on functional and aesthetic attributes. The purpose of this RFP is to solicit qualified vendors to provide competitive bids for the supply and installation of essential equipment at a facility, thereby enhancing operational efficiency and compliance with regulatory standards. This aligns with government objectives to ensure high-quality services in public dining facilities.
    Lifecycle
    Title
    Type
    FSE for Fort Campbell, KY
    Currently viewing
    Sources Sought
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