Draft Supplement 507 - Salmon Products
ID: 12-3J14-Notice-25-004Type: Special Notice
Overview

Buyer

AGRICULTURE, DEPARTMENT OFAGRICULTURAL MARKETING SERVICEUSDA AMS 3J14WASHINGTON, DC, 20250, USA

NAICS

Seafood Product Preparation and Packaging (311710)

PSC

MEAT, POULTRY, AND FISH (8905)

Original Source

https://sam.gov/opp/da13f8e9fe08463cb0cf59b4c66ff0e7/view
Timeline
    Description

    The Department of Agriculture's Agricultural Marketing Service is seeking suppliers for Draft Supplement 507 concerning salmon products, aimed at enhancing compliance with federal food assistance programs. This procurement outlines specific requirements for suppliers, including adherence to FDA regulations, U.S. Department of Commerce's Seafood Inspection Program, and the necessity for approved technical proposals and audits by the Quality Assessment Division. The emphasis is on maintaining high-quality standards for canned salmon and salmon fillet portions, ensuring rigorous documentation and compliance with domestic sourcing requirements. Interested suppliers must submit comments on the draft to Mark Lemon at mark.lemon@usda.gov by November 1, 2024, to participate in this opportunity.

    Point(s) of Contact
    Mark Lemon
    mark.lemon@usda.gov
    Files
    Title
    Posted
    Draft Supplement 507 - Salmon Products - October 2024.pdf
    This document serves as Supplement 507 to the Agricultural Marketing Service's Master Solicitation for the purchase of salmon products for distribution to federal food assistance programs. It outlines the requirements for suppliers of salmon products, including compliance with FDA regulations and the U.S. Department of Commerce's Seafood Inspection Program. Suppliers must be USDC/NOAA Seafood Inspection Program Approved Establishments and are responsible for following strict protocols regarding labeling, production standards, and quality assurance. The document details eligibility criteria for suppliers, requiring approved technical proposals and audits conducted by the Quality Assessment Division. It establishes specifications for canned salmon, salmon fillet portions, and outlines the necessary documentation and certification processes. The suppliers must ensure adherence to domestic sourcing requirements and implement food defense plans. The document prioritizes the need for suppliers to maintain rigorous quality controls and thorough documentation related to packaging, product labeling, and audit compliance. Each delivery unit is defined, and specific certification details are provided to ensure accountability and traceability of products supplied under the USDA contracts. Overall, this supplement emphasizes the commitment to delivering high-quality salmon products in compliance with federal guidelines.
    Lifecycle
    Title
    Type
    Draft Supplement 507 - Salmon Products
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    Special Notice
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