Section 32 Frozen And Canned Fruit for use in Domestic Food Assistance Programs.
ID: 12-3J14-25-B-0326Type: Solicitation
Overview

Buyer

AGRICULTURE, DEPARTMENT OFAGRICULTURAL MARKETING SERVICEUSDA AMS 3J14WASHINGTON, DC, 20250, USA

NAICS

Frozen Fruit, Juice, and Vegetable Manufacturing (311411)

PSC

FRUITS AND VEGETABLES (8915)

Original Source

https://sam.gov/opp/7c67dbe3fa1942f2bb6f77137b661249/view
Timeline
    Description

    The U.S. Department of Agriculture (USDA), through its Agricultural Marketing Service (AMS), is seeking bids for the procurement of frozen and canned fruit to support domestic food assistance programs, including the National School Lunch Program. The solicitation emphasizes small business participation, with specific set-asides for small businesses and Service-Disabled Veteran-Owned Small Businesses (SDVOSB), and requires compliance with federal regulations regarding bidding integrity and product certification. This procurement is crucial for ensuring the availability of quality food products for federal assistance programs, with bids due by May 2, 2025, and anticipated delivery dates from July 1 to December 31, 2025. Interested parties can contact Ashley Train at ashley.train@usda.gov or Valerie Dinkel at Valerie.Dinkel@usda.gov for further information.

    Point(s) of Contact
    Ashley Train
    ashley.train@usda.gov
    Valerie Dinkel
    Valerie.Dinkel@usda.gov
    Files
    Title
    Posted
    12-3J14-25-B-0326.pdf
    The U.S. Department of Agriculture (USDA) has issued a solicitation (Invitation No. 2000010776) for the procurement of frozen and canned fruit to support the National School Lunch Program and other federal food assistance programs. Bids are to be submitted electronically through the Web-Based Supply Chain Management System (WBSCM) by May 2, 2025. Accepted offers will be announced by May 15, 2025, with deliveries scheduled from July 1 to December 31, 2025. Specific requirements include a focus on small business set-asides for certain frozen fruit products, with 100% of some items reserved for small businesses and varying percentages for Service-Disabled Veteran-Owned Small Businesses (SDVOSB). The solicitation includes provisions for probationary periods for new contractors and emphasizes the importance of timely delivery in acceptable condition. Potential bidders must comply with federal regulations and confirm the integrity of their bidding process, including verifying they do not have any active federal tax liabilities or debarment issues. They are also required to provide necessary contact information and product certification details. This RFP represents USDA’s commitment to facilitating food procurement while promoting small business enterprise participation and compliance with federal standards.
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