The National Institute of Food and Agriculture (NIFA) is offering competitive grants through the Gus Schumacher Nutrition Incentive Program (GusNIP) for Fiscal Year 2024, with a total funding amount of $36.3 million aimed at enhancing fruit and vegetable purchases among participants of the Supplemental Nutrition Assistance Program (SNAP). The program seeks to support projects that provide financial incentives at the point of purchase, adhere to SNAP/Nutrition Assistance Program (NAP) regulations, and engage in comprehensive evaluations, with project types ranging from Pilot Projects up to $100,000 to Large-Scale Projects exceeding $500,000. This initiative is crucial for fostering food security, nutrition, and health, particularly among income-eligible consumers, and emphasizes diversity, equity, and support for local food systems. Applications are due by May 14, 2024, and interested parties can direct inquiries to grantapplicationquestions@usda.gov for assistance.