The document outlines the Grant Program Accounting System & Financial Capability Questionnaire issued by the USDA's Food and Nutrition Service. It aims to assess the financial management capabilities of organizations applying for federal grants, ensuring they have adequate accounting systems as stipulated in federal regulations (2 CFR §200.302). Key requirements include having received a federal award in the past three years, effective financial record management via accounting software, and a dedicated finance manager overseeing organizational funds. The document further demands disclosure of past audit results, specifically addressing any qualified or adverse opinions and material weaknesses in the organization’s audited financial statements. The completion of this questionnaire is critical for organizations to demonstrate compliance and transparency in the use of federal funds. Inadequate responses could affect an organization's eligibility for receiving grants. The structure emphasizes requirements and accountability, providing criteria for successful management of federal grants and financial integrity.
This document outlines the Request for Applications (RFA) for the Healthy Fluid Milk Incentives (HFMI) Cooperative Agreement for fiscal year 2024, aimed at increasing the purchase of fluid milk among low-income SNAP households by providing incentives at the point of purchase. A total of $2.79 million is available for funding, with applications due by August 9, 2024, and an anticipated award date in September 2024. Eligible applicants include government agencies and non-profit organizations. The primary project objectives involve delivering automatic discounts or EBT integration for HFMI incentives, promoting awareness among SNAP recipients, and conducting training for participating retailers. Applicants must demonstrate partnerships with authorized retailers and outline detailed project plans, including methods for data collection and expected community impact. The last funding opportunities prioritized outreach to marginalized food-insecure populations. The cooperative agreement necessitates a collaborative relationship between the USDA and awardees, ensuring compliance with SNAP policies while promoting fluid milk consumption. Overall, this initiative represents a significant governmental effort to enhance nutritional outcomes among low-income families.