The Department of Defense, specifically the U.S. Army at West Point, is seeking sources for kitchen equipment, including refrigerated merchandiser equipment, ice boxes, and back bar refrigerated boxes, under a total small business set-aside. The procurement aims to identify qualified small businesses that can meet the requirements for specific kitchen equipment, which is essential for operational efficiency in military dining facilities. Interested small businesses are encouraged to submit their capabilities, including previous experience and pricing information, to support the potential set-aside for this contract. Responses should be directed to Ignacio Cordova at ignacio.j.cordova2.civ@army.mil by the specified deadline, as this notice is for planning purposes only and does not constitute a request for proposals.