Pasta Products & Mac & Cheese for use in Domestic Food Assistance Programs.
ID: 12-3J14-25-B-0422Type: Solicitation
AwardedAug 8, 2025
$11.3M$11,296,555
Awardeemultiple Washington DC USA
Award #:multiple
Overview

Buyer

AGRICULTURE, DEPARTMENT OFAGRICULTURAL MARKETING SERVICEUSDA AMS 3J14WASHINGTON, DC, 20250, USA

NAICS

Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour (311824)

PSC

BAKERY AND CEREAL PRODUCTS (8920)

Original Source

https://sam.gov/opp/d80897c1b7904d79b5e82034fa4b03dd/view
Timeline
    Description

    The U.S. Department of Agriculture (USDA), through its Agricultural Marketing Service (AMS), is seeking bids for the procurement of Pasta Products and Macaroni & Cheese to support domestic food assistance programs, including the National School Lunch Program. The solicitation includes a small business set-aside of 30% for Pasta Products and 50% for specific egg noodle items, emphasizing compliance with packaging requirements and submission protocols via the Web-Based Supply Chain Management System (WBSCM). This procurement is crucial for ensuring the provision of quality food products to federal nutrition assistance programs while fostering opportunities for small businesses. Bids are due by July 31, 2025, with acceptance announcements on August 8, 2025, and deliveries expected between October 1, 2025, and December 31, 2025. For inquiries, interested parties may contact Terry Lutz at terry.lutz@usda.gov or Valerie Dinkel at Valerie.Dinkel@usda.gov.

    Point(s) of Contact
    Terry Lutz
    (202) 567-1757
    terry.lutz@usda.gov
    Valerie Dinkel
    Valerie.Dinkel@usda.gov
    Files
    Title
    Posted
    12-3J14-25-B-0422.pdf
    The U.S. Department of Agriculture (USDA) has issued a bid invitation (No. 12-3J14-25-B-0422) for the procurement of Pasta Products and Macaroni & Cheese under the Agricultural Marketing Service (AMS) for the National School Lunch Program and other Federal Food and Nutrition Assistance Programs. Bids are due by July 31, 2025, with acceptance announcements on August 8, 2025. Deliveries are expected between October 1, 2025, and December 31, 2025. The solicitation includes a small business set-aside of 30% for Pasta Products and 50% for specific egg noodle items. Bidders must comply with packaging requirements and submission protocols via the Web-Based Supply Chain Management System (WBSCM). New contractors may initially be limited in award sizes until successful delivery benchmarks are met. Inquiries regarding the solicitation should be directed to the USDA contracting officer. The USDA emphasizes compliance with civil rights regulations to eliminate discrimination, and offers necessary accommodations for individuals with disabilities. This procurement process underscores the USDA's commitment to providing quality food products to support federal nutrition assistance programs while fostering opportunities for small businesses.
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