Catered Meal Service, Maine Army National Guard (MEARNG) 1136th Transportation Company form 13-15 September 2024 – Greenville, Maine
ID: W912JD24Q0026Type: Solicitation
Overview

Buyer

DEPT OF DEFENSEDEPT OF THE ARMYW7NC USPFO ACTIVITY ME ARNGAUGUSTA, ME, 04333-0032, USA

NAICS

CaterersT (72232)

PSC

HOUSEKEEPING- FOOD (S203)

Set Aside

Total Small Business Set-Aside (FAR 19.5) (SBA)

Original Source

https://sam.gov/opp/d72e66285327448fb3c4c90a1802b4d5/view
Timeline
    Description

    Presolicitation notice: DEPT OF DEFENSE is seeking a catered meal service for the Maine Army National Guard (MEARNG) 1136th Transportation Company training event in Greenville, Maine. The meals are required from 13-15 September 2024. The service must comply with the Performance Work Statement (PWS). The solicitation and PWS will be posted on SAM.gov around 23 July 2024. The NAICS code for this requirement is 722320 - Caterers, with a small business size standard of $9 Million. The place of performance is Greenville, Maine. The acquisition will follow procedures in FAR Part 12 and Part 13. Evaluation will be based on Technical, Past Performance, and Price. Contractors must be registered in the System for Award Management (SAM) to be eligible for contract award.

    Similar Opportunities
    W9124D24Q0281 Solication Notice
    Active
    Dept Of Defense
    The Department of Defense, through the Army's Mission and Installation Contracting Command at Fort Knox, is soliciting proposals for the provision of boxed noon meals for applicants processing at the Nashville Military Entrance Processing Station (MEPS). The contractor will be responsible for supplying an estimated 8,103 meals daily from November 1, 2024, through October 31, 2025, with options to extend for two additional years. These meals are crucial for ensuring that military applicants receive adequate nutrition during their processing, thereby supporting operational readiness. Interested small businesses, including service-disabled veteran-owned firms, must submit their proposals by September 19, 2024, and can direct inquiries to John Haarala at john.haarala3.civ@army.mil or Robert Applewhite at robert.applewhite.civ@army.mil.
    Jackson, MS MEPS Boxed Meal
    Active
    Dept Of Defense
    The Department of Defense, specifically the Department of the Army, is soliciting proposals for the provision of boxed noon meals (sub sandwiches) to applicants processing at the Jackson Military Entrance Processing Station (MEPS) in Mississippi. The contractor will be responsible for delivering meals Monday through Friday, excluding legal holidays, with an estimated total of 3,854 meals required annually over a two-year period from November 1, 2024, to October 31, 2026. This procurement is particularly significant as it supports the nutritional needs of military applicants during their processing, ensuring compliance with federal, state, and local food safety regulations. Interested small businesses, especially service-disabled veteran-owned firms, are encouraged to submit their proposals, which must include a health inspection report and adhere to specified delivery terms. For further inquiries, potential bidders can contact John Mcclain at john.r.mcclain2.civ@army.mil or John Haarala at john.p.haarala.civ@army.mil.
    DFAC Cleaning and Food line services
    Active
    Dept Of Defense
    The Department of Defense, specifically the Maryland Air National Guard, is seeking small business vendors to provide janitorial and food line services during monthly Unit Training Assemblies. The contractor will be responsible for all personnel, supervision, and services necessary for kitchen cleaning and food serving, as outlined in the Statement of Work (SOW). This opportunity is a total small business set-aside under NAICS code 561720, with a size standard of $22 million, emphasizing the importance of compliance with federal guidelines in proposal submissions. Interested vendors must submit their proposals via the solicitation module in PIEE by the deadline, with all questions due by September 18, 2024, directed to Michael Dombkiewicz at michael.dombkiewicz.1@us.af.mil or by phone at 410-918-6218.
    Delaware Sector Bay Mess Attendant Services
    Active
    Homeland Security, Department Of
    The Department of Homeland Security, specifically the U.S. Coast Guard, is seeking proposals for Delaware Sector Bay Mess Attendant Services, with a contract period from September 15, 2024, to September 14, 2029, including four one-year options. The primary objective is to provide on-site support for meal preparation and service, ensuring a clean and efficient dining facility for active duty, reserve, and civilian personnel, with responsibilities including stocking food lines and maintaining cleanliness. This contract is set aside for Service-Disabled Veteran-Owned Small Businesses (SDVOSB) under NAICS code 722310, emphasizing the importance of engaging veteran-owned businesses in federal contracting. Interested contractors must submit their proposals, including a Past Performance Questionnaire, by the deadline of September 9, 2024, and can direct inquiries to Tiffany Winbush at tiffany.a.winbush@uscg.mil.
    NEPHI KITCHEN EQUIPMENT
    Active
    Dept Of Defense
    The Department of Defense, specifically the Utah Army National Guard, is soliciting proposals for the procurement of kitchen equipment under the title "Nephi Kitchen Equipment." This opportunity is a total small business set-aside, requiring vendors to provide a range of commercial kitchen items, including scales, pots, knives, storage shelves, and waste containers, with delivery to the Utah Army National Guard JFHQ warehouse in Draper, Utah, within 90 days after receipt of order. The equipment is essential for maintaining operational readiness at the National Guard facilities, and the total cost is currently listed as $0.00, indicating this is in the proposal phase. Interested vendors must submit their quotes by 10:00 AM MST on September 11, 2024, to the Contract Specialist, William T. Brown, via email at william.t.brown68.civ@army.mil, ensuring they are registered in the System for Award Management (SAM) as a small business under the relevant NAICS code.
    New England CERFP Collective Training Event, Colchester, VT
    Active
    Dept Of Defense
    The Department of Defense, through the Army National Guard, is soliciting quotes for the New England CERFP Collective Training Event scheduled to take place in Colchester, Vermont, from November 18 to November 22, 2024. This procurement aims to secure training support services under the NAICS code 611519, focusing on emergency response and disaster planning, and is exclusively set aside for small businesses. Interested vendors must be registered in the System for Award Management (SAM) and are required to submit their quotes in three volumes, including technical, past performance, and pricing information, by the specified deadlines. For further inquiries, potential quoters can contact Darlene Howes at darlene.r.howes.civ@army.mil or Daniel Bibeau at daniel.s.bibeau.mil@army.mil, with questions due by September 24, 2024.
    UTARNG KITCHEN EQUIPMENT MAINTENANCE & REPAIRS MULTI-YEAR IDIQ
    Active
    Dept Of Defense
    The Department of Defense, through the Utah Army National Guard (UTARNG), is seeking proposals for a multi-year Indefinite Delivery Indefinite Quantity (IDIQ) contract for kitchen equipment maintenance and repairs. This contract, which spans three years from September 28, 2024, to September 27, 2027, with a potential six-month extension, requires the contractor to provide maintenance and repair services across various UTARNG locations, ensuring operational readiness of kitchen equipment in compliance with manufacturer guidelines. The procurement is a total small business set-aside under NAICS code 811310, with proposals due by 10:00 AM MST on September 20, 2024. Interested vendors must be registered in SAM.gov and can direct inquiries to William T. Brown at william.t.brown68.civ@army.mil or by phone at 801-432-4273.
    Food Service Equipment
    Active
    Dept Of Defense
    The Department of Defense, specifically the U.S. Marine Corps, is seeking proposals for a Firm Fixed Price contract for Food Service Equipment at the Marine Corps Recruit Depot in Parris Island, South Carolina. This procurement is set aside exclusively for Women-Owned Small Businesses (WOSB) and includes a variety of food service items such as hot food counters, replacement food wells, and sandwich grills, all of which must meet specified technical requirements and delivery terms. The initiative underscores the government's commitment to supporting diverse business participation while fulfilling essential service equipment needs. Proposals are due by September 20, 2024, at 2:00 PM EDT, and interested vendors should direct inquiries to Emani Gray at emani.gray@usmc.mil or Randy Wentworth at randy.wentworth@usmc.mil.
    147th HHB IDT Lodging
    Active
    Dept Of Defense
    The Department of Defense, specifically the South Dakota National Guard, is seeking a contractor to provide commercial lodging services in Watertown, SD, during drill weekends. The requirement includes an estimated 480 lodging rooms per year, primarily needed for one weekend each month, with potential variations in scheduling for select individuals. This procurement is crucial for supporting the operational readiness of the National Guard and will be conducted as a total small business set-aside, resulting in a Firm Fixed Price Award. Interested parties should contact Andrew Kennedy at andrew.j.kennedy16.mil@army.mil or call 605-737-6731 for further details, with the solicitation expected to be posted within a week of this pre-solicitation notice.
    Dining Facility (DFAC) Maintenance and Repair Services
    Active
    Dept Of Defense
    The Department of Defense, specifically the Department of the Army, is seeking qualified contractors to provide maintenance and repair services for Dining Facilities (DFAC). This sources sought notice aims to identify potential small business vendors capable of delivering these essential services, which are critical for the upkeep of food preparation and serving equipment. The procurement is set aside for total small business participation under the SBA guidelines, with the relevant NAICS code being 811310. Interested parties can reach out to primary contact Cody Bresette at cody.a.bresette.civ@army.mil or by phone at 315-772-3397, or secondary contact Samara Johnson at samara.e.johnson.civ@army.mil or 315-772-5247 for further details.