Food Service Equipment
ID: SPE3SE26Q0009Type: Sources Sought
Overview

Buyer

DEPT OF DEFENSEDEFENSE LOGISTICS AGENCYDLA TROOP SUPPORTPHILADELPHIA, PA, 19111-5096, USA

NAICS

Commercial and Service Industry Machinery Manufacturing (333310)

PSC

FOOD COOKING, BAKING, AND SERVING EQUIPMENT (7310)

Original Source

https://sam.gov/workspace/contract/opp/537f3d79da1740169169284da213027c/view
Timeline
    Description

    The Department of Defense, through the Defense Logistics Agency (DLA) Troop Support, is seeking quotes for the procurement of Equipment IST - FTRD, specifically for National Stock Number (NSN) 7310GM5022323. The procurement includes two line items, each requiring delivery to the Commander within 120 days after the order date. This equipment is crucial for food preparation and serving, highlighting its importance in supporting military operations. Interested vendors are encouraged to submit their quotes electronically, and any inquiries should be directed to the buyer via email at DibbsBSM@dla.mil, with the solicitation details available on the DLA's website.

    Point(s) of Contact
    Griffin Peterson
    griffin.peterson@dla.mil
    Files
    Title
    Posted
    SPE3SE26Q0009.docx
    The government's Scope of Work outlines the replacement of existing kitchen equipment in Building 764, NSA II. This project involves the safe removal of old equipment, site preparation, and the delivery and installation of new electric kitchen equipment, including griddles, ovens, fryers, dishwashers, and ice cream machines. Key steps include detailed site surveys, preparing shop and electro-mechanical coordination drawings, safe handling and installation of new units, commissioning, and operational training for staff. The contractor is responsible for waste disposal, as-built documentation, and a 12-month warranty. Exclusions include modifications to the Ansul fire suppression system and any major electrical, plumbing, or ventilation system upgrades, which are the main contractor's responsibility. All work must comply with U.S. Navy regulations, safety standards, and relevant building and electrical codes, with specific working hours and coordination requirements with government personnel.
    Lifecycle
    Title
    Type
    73--Equipment IST - FTRD
    Combined Synopsis/Solicitation
    Food Service Equipment
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